Apricot Bran Muffins Recipe
Apricot Bran Muffins Recipe
INGREDIENTS
INSTRUCTIONS
Stir together flour, bran, brown sugar, baking powder and cinnamon. In a separate bowl, beat egg lightly. Stir in mashed banana, molasses or honey, butter and milk. Stir flour mixture into milk mixture just until blended. Mix in dates and apricots. Spoon batter into buttered muffin pans. Bake in a preheated oven at 400 degrees for 20 to 25 minutes.
INGREDIENTS
- 1-1/4 c. all purpose flour
- 1 c. natural bran
- 1/3 c. brown sugar
- 1 tbsp. baking powder
- 3/4 tsp. cinnamon
- 1 egg
- 1 ripe banana, mashed
- 1/3 c. honey
- 1/3 c. butter, melted
- 3/4 c. milk
- 1/3 c. chopped dates
- 1/3 c. dried apricots
INSTRUCTIONS
Stir together flour, bran, brown sugar, baking powder and cinnamon. In a separate bowl, beat egg lightly. Stir in mashed banana, molasses or honey, butter and milk. Stir flour mixture into milk mixture just until blended. Mix in dates and apricots. Spoon batter into buttered muffin pans. Bake in a preheated oven at 400 degrees for 20 to 25 minutes.
Apricot Bran Muffins Recipe
Reviewed by Admin
on
July 03, 2019
Rating:

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